ANNIE’s RATING: 3 Stars
READY IN: Less than 1 Hr
RECIPE’s MINIMUM YIELD: 3 servings
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COOK’s MODIFICATION(S):
- Instead of using habanero pepper, I just used hot sauce.
Showing posts with label MAIN INGREDIENT: Chicken. Show all posts
Showing posts with label MAIN INGREDIENT: Chicken. Show all posts
12 June 2010
Bayou Chicken Pasta
SOURCE: FoodNetwork.com
ANNIE’s RATING: 3 Stars
READY IN: Less than 1 Hr
RECIPE’s MINIMUM YIELD: 3 servings
COOK’s MODIFICATION(S):
ANNIE’s RATING: 3 Stars
READY IN: Less than 1 Hr
RECIPE’s MINIMUM YIELD: 3 servings
COOK’s MODIFICATION(S):
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